Join our party.
Interested in becoming a member of the Ridgewells team? Take a look at our current job openings—we could be a match.
WASHINGTON DC – MARYLAND – VIRGINIA
Ridgewells Catering is seeking individuals to join our team.
- Sous Chef
- Pastry Sous Chef
- Purchasing Manager, Major Events
- Operations Manager, Major Events
- Unit Manager, Haute by Ridgewells
CHAMPIONSHIP STAFFING
Ridgewells Catering is seeking individuals to join our event team at the following championships:
- 2021 Walker Cup at Seminole Golf Club (Juno Beach, FL) – May 7-9
- 2021 U.S. Open Men’s Golf Championship at Torrey Pines Golf Course (La Jolla, CA) – June 14 – 20
- 2021 U.S. Senior Men’s Open at Omaha Country Club (Omaha, NE) – July 5-11
All positions are for temporary employment, and every position offers a unique experience in major events catering and plays an integral part in the overall success of each event.
Event Staff Positions Available:
Tent Supervisors, Bartenders and Servers: Energetic, outgoing and friendly applicants to create the ultimate guest experience
Tent Chefs, Sous Chefs, Kitchen Assistants, Action Station Attendants and Dishwashers: Hardworking and energetic culinary talent with kitchen operation experience who are willing to work long hours
Operation Helpers: Team players with the physical ability to move equipment and product around the golf course
Individuals will not be reimbursed for travel expenses and may be subject to a background check. Employment eligibility will be verified through E-Verify.
If interested in working any of these championships, please send your resume to the event-specific email below or call Nick Rogers at 315.481.8328 for more information.
- 2021 Walker Cup at Seminole Golf Club: nrogers@ridgewells.com
- 2021 U.S. Open at Torrey Pines Golf Course: usopenstaff@ridgewells.com
- 2021 U.S. Senior Open Championship at Omaha Country Club: senioropenstaff@ridgewells.com